The Bowling Green Restaurant is open lunchtimes and evenings with Sunday Lunch being a popular day, so be sure to book ahead. Our restaurant is renowned for home-cooked, good quality food and our main menu features pub classics, burgers, pizzas, steaks, fish and vegetarian/vegan dishes. We offer weekly seasonal specials such as pan seared venison or pan fried sea trout and the Chef’s homemade Panna Cotta is one of the best in the area. 
Our award winning restaurant is open during the following hours. To see a menu, just select from the options above. 
Monday to Saturday 
12.00 to 14.00 and 17.00 to 21.00 
12.00 to 16.00 
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